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–+ servings

Pork BBQ Tacos with Pickled Slaw

Tasty Pulled Pork BBQ Tacos topped with vinegar pickled Slaw! The perfect summer dish great for lunch or dinner!
Total Time: 20 minutes
Servings: 8
Calories: 225kcal
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Ingredients

  • 8.5 oz Pickled Slaw
  • 1.5 cups Pulled Pork BBQ cooked
  • 8 to Tortilla shells
  • ½ cup Cilantro for garnish

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Instructions

  • If applicable, make pickled slaw.
  • Warm up tortillas by placing each one on a nonstick pan for approximately 30 seconds on each side. Alternatively, stack tortillas and wrap them in aluminum foil and place them in a 350 degree oven for 10 minutes.
  • Warm up your already cooked pulled pork bbq on the stove top or in the oven and distribute evenly into each warmed shell (about 3 tablespoons).
  • Top with pickled slaw and garnish with cilantro.

Nutrition

Calories: 225kcal
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